Nongshim Bowl Noodle Soup Hot & Spicy Flavour 100g

Bring the bold, fiery heat of Korean yukgaejang to your bowl in minutes with Nongshim Bowl Noodle Soup Hot & Spicy Flavour 100g! This convenient instant noodle bowl features chewy wheat noodles in a spicy, savoury beef-style broth inspired by traditional Korean yukgaejang, with a kick of gochugaru chilli.

Perfect for quick lunches, late-night snacks, travel, camping, or anytime you want a satisfying, spicy Korean-style noodle fix without the hassle. 

Ingredients:
Noodles (90%): Wheat Flour (USA/Australia), Palm Oil, Potato Starch, Salt, Seasoning Oil (Rice Bran Oil, Sugar, Sweetener E420, Emulsifier E322 (contains Soy), Acidity Regulators E501, E500, E339), Seasoning (Maltodextrin, Glucose-Fructose Syrup, Onion), Tocopherol Liquid (Antioxidant E306, Emulsifier E322 (contains Soy)), Thickener E412, Green Tea Extract (Oligosaccharides, Tea Catechin, Acid E330), Colour E101.
Soup Powder (8%): Seasoning (Hydrolyzed Vegetable Protein (Soy), Maltodextrin, Salt, Chilli Pepper, Yeast Extract, Garlic, Wheat Flour), Salt, Spices (Maltodextrin, Chilli Pepper, Black Pepper), Sugar, Flavour Enhancers E627, E631.
Flakes (2%): Fish Cake (Pollack, Potato Starch, Wheat Starch, Soybean), Green Onion.
Contains wheat, soy, and fish. May contain traces of egg, milk, and sesame. 

Allergens:
Contains wheat (gluten), soy, and fish. May contain traces of egg, milk, and sesame.

How to use:

1. Peel back the lid halfway.

2. Add the soup powder and flakes over the noodles.

3. Pour boiling water up to the inner fill line.

4. Close the lid and wait 3–4 minutes.

5. Stir well and enjoy. 

Storage Condition:
Store in a cool, dry place away from direct sunlight.

Net Weight: 100g
Country of Origin: South Korea.

Dietary Information:
Not vegan (contains fish and dairy-derived ingredients). Not gluten-free. Not Halal according to some product listings; check the packaging for the current formulation. 

Nutrition (Per 100g bowl, typical):