Amoy White Rice Vinegar 500ml

Add a delicate tang to your favourite dishes with Amoy White Rice Vinegar 500ml! Made from fermented rice, this smooth and mild vinegar is a versatile ingredient for Chinese and Asian cooking.

Perfect for sushi rice, dipping sauces, marinades, pickles, salad dressings, sweet-and-sour dishes, and stir-fries, it adds balanced acidity without overpowering the other flavours in your recipe.

Amoy is a trusted Asian brand known for authentic ingredients and sauces that make everyday cooking simple and delicious.

Easy to use: add to sauces, dressings, marinades, or use for pickling.

Storage Condition:
Store in a cool, dry place away from direct sunlight. Keep tightly sealed after opening.

Ingredients:
Rice Vinegar (100%).

Acidity: 5.5%

Country of Origin: Hong Kong

Net Volume: 500ml

Nutrition Information per 100ml: