Foo Lung Ching Kee Glutinous Rice Flour 450g

Create deliciously chewy Asian desserts and snacks with Foo Lung Ching Kee Glutinous Rice Flour 450g! Made from 100% glutinous rice, this finely milled flour develops a soft, sticky, and elastic texture when cooked.

Perfect for mochi, tang yuan, rice dumplings, sesame balls, rice cakes, dim sum, pastries, and other traditional Chinese and Asian recipes. It can be used in both sweet and savoury dishes. 

Ingredients:
100% Glutinous Rice. 

Allergens: Naturally gluten-free. May contain traces of wheat depending on the production environment; check the packaging for the latest allergen advice. 

Storage Condition:
Store in a cool, dry place away from direct sunlight and moisture. Keep the pack tightly sealed after opening.

Net Weight: 450g
Brand: Foo Lung Ching Kee (FLCK)
Country of Origin: China. 

Dietary Information:
Suitable for vegetarian and vegan diets. Gluten-free.

Nutrition (Per 100g):