Wang Canned Napa Cabbage Kimchi 160g

Enjoy authentic Korean flavour in a convenient can with Wang Napa Cabbage Kimchi 160g! Made with salted napa cabbage, spring onion, red pepper, garlic, ginger, and traditional seasonings, this kimchi delivers a spicy, tangy, savoury taste with a satisfying crunchy texture.

Perfect as a side dish with rice, noodles, grilled meat, fried chicken, and seafood, it can also be added to kimchi fried rice, soups, stews, noodles, pancakes, and stir-fries.

Wang Canned Kimchi is ready to eat and ideal for storing in the cupboard, making it a convenient way to enjoy Korean kimchi at home or while travelling. 

Ready to eat: open and serve, or add to cooked dishes such as fried rice, noodles, stews, and soups.

Storage Condition:
Store unopened in a cool, dry place away from direct sunlight. Refrigerate any unused kimchi after opening and consume immediately or within the period stated on the packaging.

Ingredients:
Salted Napa Cabbage (Napa Cabbage, Water, Salt) (75%), Water (17%), Spring Onion (2.6%), Red Pepper Powder (2.6%), Sugar (1.2%), Onion (1%), Garlic (0.3%), Ginger (0.2%), and Flavour Enhancer: Monosodium Glutamate (E621) (0.1%). 

Allergens: No declared allergens in the listed ingredients. Check the label for the latest allergen information.

Country of Origin: South Korea

Net Weight: 160g
Drained Weight: 120g 

Nutrition Information per 100g: