Longdan Special Rice Noodles (Banh Pho) 400g

Longdan Special Rice Noodles (Banh Pho) 400g

Longdan Special Rice Noodles are 3mm Vietnamese banh pho, the proper base for pho noodle soup and stir-fries.

Naturally vegan cooking made from simple rice flour and tapioca.

Ingredients:
Rice Flour (50%), Water (30%), Tapioca Starch (19%), Salt (1%)

Allergens:
None declared.

How to use:
Prepare per the serving directions printed on the pack. Typically soaked in warm water until softened, then briefly blanched in boiling water for pho noodle soup or drained for stir-fries.

Storage Condition:
Keep in a dry, cool place and avoid direct sunlight.

Net Weight: 400g
Country of Origin: Product of Vietnam

Dietary Information:
Suitable for vegans.

Nutrition (Per 100g):