Sautao Egg Noodles Thin 454g

Sautao Egg Noodles Thin 454g

Sautao Thin Egg Noodles are fine, springy Hong Kong style egg noodles in tidy bundles, ready for wonton noodle soup and beyond.

Boil, drain and send them into soups, stir-fries or tossed noodles with equal ease.

Ingredients:
Wheat flour, egg white, acidity regulator (E501, E500), corn starch, water.

Allergens:
Contains wheat (gluten) and egg.

How to use:
Cook the noodle bundles in boiling water until tender, then drain. Suited to soup noodles, stir-fries and tossed noodle dishes.

Net Weight: 454g